Free Inquiry

Learning how to bake better and adding more baking techniques to my tool belt was a lot of fun. At the beginning of the semester, I brought in cookies to class, and it was so nice to see how sharing food can bring people together. I always appreciated the people in my life like mom,…

Hello everyone, Today I made macarons with my friend Rayne! The inspiration for baking them came from my trip to France in 2024, where I got to try them for the first time. They are so light and delicious, but I have heard that they are difficult to bake, and they need a lot of…

Hello everyone! I recently baked brownies with my mom, and they turned out amazing! I have always loved brownies (who doesn’t), and it was a special occasion when we made them in our home. Strangely, one day it arbitrarily became a tradition to share the dessert when we had milestones in the family; for example,…

Hello everyone, This week I did not have the time to bake anything, so I thought it would be interesting to look up some of the science behind baking ingredients, and how they impact the final product. If I have an understanding of the ingredients, I might be able to adjust existing recipes to get…

Hello everyone, For my inquiry project, I decided that I would like to become a better baker. It all started when I was 7 years old, helping my mom make chocolate chip cookies – our household’s favourite treat. I would often get kicked out of the kitchen, because my mom tends to be a micromanager…